Telemecanique Sensors Through Beam Photoelectric Sensor, Barrel Sensor, 30 m Detection Range
Tehniskie dokumenti
Specifikācija
Sensor Style
Barrel
Detection Type
Through Beam
Detection Range
30 m
Output Type
Solid State
Electrical Connection
M12 4 Pin Connector
Maximum dc Voltage
24V
Light Source
Infrared
IP Rating
IP65, IP67
Maximum Current
100 mA
Response Time
<2 ms
Maximum Operating Temperature
+55°C
Series
XUB
Housing Material
Nickel Plated Brass
Minimum Operating Temperature
-25°C
Produkta apraksts
Telemecanique OsiSense XU range photoelectric Sensors (Cylindrical M18).
Telemecanique OsiSense XU Photoelectric sensors provide you everything you require from photoelectric proximity sensors for applications within material handling to food and beverage industries. Various functions are available, diffuse mode, (BGS) Background suppression, polarize reflex, laser reflex and through-beam and through beam. The UX range further is available in 4 internationally recognised formats:
Noliktavas stāvoklis patreiz nav pieejams
Lūdzu pārbaudiet vēlreiz vēlāk
€ 75,06
Katrs (bez PVN)
€ 90,82
Katrs (Ieskaitot PVN)
1
€ 75,06
Katrs (bez PVN)
€ 90,82
Katrs (Ieskaitot PVN)
1
Tehniskie dokumenti
Specifikācija
Sensor Style
Barrel
Detection Type
Through Beam
Detection Range
30 m
Output Type
Solid State
Electrical Connection
M12 4 Pin Connector
Maximum dc Voltage
24V
Light Source
Infrared
IP Rating
IP65, IP67
Maximum Current
100 mA
Response Time
<2 ms
Maximum Operating Temperature
+55°C
Series
XUB
Housing Material
Nickel Plated Brass
Minimum Operating Temperature
-25°C
Produkta apraksts
Telemecanique OsiSense XU range photoelectric Sensors (Cylindrical M18).
Telemecanique OsiSense XU Photoelectric sensors provide you everything you require from photoelectric proximity sensors for applications within material handling to food and beverage industries. Various functions are available, diffuse mode, (BGS) Background suppression, polarize reflex, laser reflex and through-beam and through beam. The UX range further is available in 4 internationally recognised formats: